Bio202 09:00 a m
1)Hydrolysis product of maltose,sucrose and lactose
2)Cooperative binding of oxygen
3)Function of proton attached to heme group in tissue and lungs
4) Characteristics of histidine
5) Biomedical importance of carbohydrates
6)Steps involved in protein folding
MCQs from Handouts
Bio202 Midterm Current Paper Today